Sushi in Newport Beach: What Makes SET’s Rolls Stand Out
Where Sushi Becomes Art in Newport Beach
Newport Beach is known for its food scene—refined, coastal, and always evolving—and SET stands at the center of it all. While we’re celebrated as a premier steakhouse in Newport Beach, our sushi program has become just as iconic.
At SET, sushi isn’t just a menu item—it’s a craft. Every roll, crudo, and hand roll is built on technique, balance, and creativity. It’s the perfect blend of Japanese precision and California style, made for those who appreciate details as much as flavor.
Chef-Driven Creativity in Every Roll
What makes sushi in Newport Beach at SET so distinct is the chef’s approach: refined, bold, and just a little playful. The menu goes beyond the basics to offer an experience that’s both elevated and unexpected.
Some of our guest favorites include:
Kampachi Crudo – Bubu arare, serrano, spicy yuzu sauce, and white ponzu for a vibrant start.
Hot Night Roll – Bluefin tuna, spicy crab, and tempura flakes topped with roasted sesame and chili garlic.
BYO Negi-Toro Hand Rolls – Bluefin tuna toro with osetra caviar, wasabi soy, and cucumber, rolled tableside.
Baked King Crab Hand Roll – Crispy potato, gochujang aioli, and layers of rich, buttery flavor.
Protein Punch Roll – Tuna, salmon, hamachi, avocado, and shiso—a colorful balance of texture and taste.
Each bite is designed to surprise and satisfy—proof that sushi in Newport Beach can be both traditional and modern at once.
The Art of Balance: From Crudo to Nigiri
Our sushi chefs treat every element with intention. Freshness is non-negotiable, but presentation and precision are equally important. The result is sushi that feels elevated without ever being overcomplicated.
The crudos are bright and citrus-forward, reflecting the local coastal palette. The hand rolls are crafted tableside for texture and warmth. And our specialty nigiri—each piece brushed and seasoned individually—showcases the kind of attention to detail that defines SET’s culinary philosophy.
It’s sushi for those who appreciate the craft behind the plate as much as the taste itself.
Sushi and Steak, Perfectly Aligned
While sushi may take center stage for some, SET is still a full-fledged steakhouse in Newport Beach—and that balance is what makes dining here special. Start light with crudo or sashimi, then move seamlessly into a Wagyu Tomahawk or Snake River Farms Ribeye. It’s a surf-and-turf experience unlike anywhere else in town.
And if you’re joining us earlier in the day, our brunch in Newport Beach offers just as much flair—think Crab Cake Benedicts, Lobster Frites, and Champagne to match.
A Destination for Sushi Lovers in Newport Beach
SET isn’t just about what’s on the plate—it’s about the experience around it. Whether you’re at the sushi bar watching the chefs at work or on our garden-lit patio pairing sashimi with rosé, every detail is designed to make dining here memorable.
For locals and visitors alike, SET has become the destination for sushi in Newport Beach that’s as refined as it is creative.
Book your table at SET and discover why our sushi has set a new standard in Newport Beach dining.