Exploring Innovation: SET's Unique Sushi Rolls Beyond Raw Fish
Sushi has long been synonymous with raw fish, but at SET Steak and Sushi in Newport Beach, the culinary experience takes an exhilarating turn with an array of non-traditional sushi rolls that redefine the boundaries of this beloved Japanese delicacy. Delve into a world where creativity meets tradition, where ingredients fuse harmoniously to create remarkable flavors beyond the conventional.
PNB: Pushing Boundaries with Flavor
Named after Pendry Newport Beach, the PNB roll is a testament to innovation, blending spicy tuna, salmon, avocado, and cucumber with the tangy zest of ponzu and the richness of truffle aioli. This eclectic combination tantalizes taste buds, delivering a harmonious blend of heat, umami, and a hint of earthiness. The marriage of textures and flavors creates a symphony on the palate, elevating sushi to an entirely new level.
TORO TORO TORO: A Trio of Indulgence
For those seeking an opulent sushi experience, the TORO TORO TORO roll is a must-try. Featuring toro, kanpachi, salmon belly, scallion, and a citrus ponzu, this roll embodies luxury. The buttery richness of toro and the delicate flavors of kanpachi and salmon belly combine seamlessly, accentuated by the brightness of the citrus ponzu, resulting in a sushi roll fit for connoisseurs.
SURF AND TURF: Fusion of Land and Sea
The Surf and Turf roll dares to combine the best of both worlds, featuring wagyu, lobster, avocado, asparagus, negi miso, and garlic ponzu. This unconventional roll delivers a juxtaposition of textures and flavors, with the tenderness of wagyu complementing the sweetness of lobster. The creaminess of avocado, the freshness of asparagus, and the savory notes of negi miso and garlic ponzu tie the elements together, creating a culinary masterpiece.
GREEN GODDESS: Embracing Vegetarian Delights
Even for vegetarian aficionados, SET offers an enticing option with the Green Goddess roll. Avocado, cucumber, shiso, mushroom, and black garlic come together in perfect harmony. The roll celebrates the earthy essence of mushrooms and black garlic while highlighting the refreshing crunch of cucumber and the creaminess of avocado, all heightened by the aromatic shiso leaf.
SET, not just your typical steakhouse in Newport Beach, pushes culinary boundaries. SET’s commitment to innovation in sushi goes beyond traditional boundaries, welcoming diverse flavors and preferences while maintaining the essence of this cherished Japanese cuisine. Whether indulging in the opulence of TORO TORO TORO or savoring the plant-based delight of the Vegan options, each roll at SET is a testament to culinary ingenuity, inviting patrons to embark on an extraordinary sushi journey.
Explore SET’s unconventional sushi rolls, where tradition meets innovation, and redefine your sushi experience beyond raw fish.
Remember, menus may vary, so always inquire about the available options at the time of your visit.