Brunch
Available every Saturday and Sunday from 11:00 am-2:30 pm
Appetizers
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Raspberry Monkey Bread
Raspberry sauce, whipped cream
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Baked Artichoke Dip
Marinated artichokes, sundried tomatoes, toasted garlic baguette
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Bluefin Tuna Pizza*
Red onion, shiso, shallot, ponzu aioli, truffle oil
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Churro French Toast Sticks
Dulce de leche, Mexican chocolate sauce, cinnamon creme anglaise
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Avocado Toast*
Crushed avocado, poached egg, toasted sourdough, marinated cucumber, tomato confit, radish, chili crunch
vegetarian
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Lamb Lollipops
Avocado, mustard frill, chive, anticucho
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Everything Hashbrown
Smoked salmon, everything cream friache, chive, smoked trout roe, white sturgeon caviar
-
Mini Lobster Rolls
Maine lobster, yuzu kosho aioli, crispy shallots
+ Caviar
-
The Clever Caviar Fox*
Osetra caviar, blinis, egg, onion, everything crème fraîche
Soups & Salads
Add Protein Chicken 10 | Steak* 15 | Shrimp 12 | Salmon* 12-
Lobster Bisque*
Maine lobster, grilled corn, crème fraiche, petite fennel & shiso
gluten free
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Chopped Wedge Salad
Blue cheese dressing, heirloom cherry tomato, crispy pancetta, hazelnut
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Caesar Salad
Baby romaine, manchego, stuffed crouton
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Tomato Burrata
Market heirloom tomato, burrata, balsamic reduction
gluten free, vegetarian
-
Asian Pear & Prosciutto Salad
Baby spinach, arugula, shaved parmesan, marcona almond roasted apple vinaigrette
Brunch
-
Loaded Smoked Salmon Bagel*
Whipped cream cheese, red onion, cucumber, caper, everything bagel
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Cali Benedict*
Grilled chicken, tomato, avocado, hollandaise, market greens
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Set Benedict*
Prosciutto, poached egg, lemon hollandaise, English muffin, herbed potatoes
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Caramel Apple Pancakes
Mulled cider syrup, shortbread crumble, nutmeg chantilly
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Vegan Scramble
Vegan eggs, herbed potatoes, garlic sofrito, warm flour tortillas
vegan
-
Breakfast Burrito
Soft scramble, Oaxaca cheese, guacamole, tater tots, chorizo, salsa roja
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Shakshuka
Smoked tomato, chopped herbs, labneh, grilled bread
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Maine Lobster and Chorizo Scramble
Butter poached lobster & Mexican chorizo, roasted peppers, guacamole, warm flour tortillas
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Peking Duck Hash
Peking duck, crispy sweet and yellow potato, 2 friends eggs, hoisin glaze, haucatay sauce
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Steak & Eggs*
Grilled prime skirt steak, blistered tomatoes, over easy eggs, huacatay chimichurri, French fries
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Crab Cake & Caviar Benedict*
Blue lump crab cakes, asparagus, poached eggs, lemon hollandaise, caviar
Handhelds
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Harissa Grilled Chicken Sandwich
Caramelized onion, gruyere, arugula, secret sauce, ciabatta
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Eggplant Parmesan Sandwich
Crispy eggplant, mockzarella, basil, pomedoro sauce
vegan
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Prime French Dip
Shaved prime ribeye, caramelized onions, crispy shallots, au jus, horsey cream
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Grilled Striped Bass Taco
Cabbage slaw, avocado, red onion, cilantro, jalapeño huacatay sauce
gluten free
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Set Burger*
Prime blend, applewood bacon, USA cheese, lettuce, tomato, secret sauce
Add Egg
Entrées
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Poke Bowl*
Tuna, salmon, red onion, crispy shallot, avocado, seaweed salad, cucumber, furikake, gochujang aioli, ponzu
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Spicy Rigatoni Alla Vodka
Calabrian chili, parmesan, vodka cream sauce
vegetarian
-
Lobster Frites
1.5 lb. grilled lobster, yuzu aioli, French fries, lemon hollandaise
gluten free
-
Gochujang Miso King Salmon*
Cilantro beer rice, English peas, corn, tobiko, pea tendril
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8oz Filet*
Creekstone farms, KS, choice of sauce
gluten free
Specialty Rolls
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PNB*
Spicy tuna, salmon, avocado, cucumber, ponzu, truffle aioli
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Surf and Turf*
Wagyu, snow crab, avocado, asparagus, negi miso, garlic ponzu
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Green Goddess
Avocado, cucumber, shiso, mushroom, black garlic, tomato jam
vegan
Specialty Nigiri Flights
3 Pieces per Flight-
Bluefin Tuna*
Truffle aioli, marinated mushroom bone marrow, smoke salt, yuzu kosho
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King Salmon*
Herb butter, shiso black truffle, chive crunchy garlic
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Cabo Kanpachi*
Negi miso, scallion yuzu aioli, caviar black garlic, tobiko
Specialty Cocktails
24-
Baby Maker
Flecha Azul Reposado Tequila, watermelon, Cointreau, agave
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Lost Passion
Mount Gay Rum, Amaro Nonino, passion fruit, mango
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Espresso Martini
Weber Ranch Vodka, cold brew, Kahlua
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Rising Sun
Don Julio Blanco Tequila, pomegranate, lime, Cointreau, agave, firewater bitters
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Kerria
Toki Whisky, yellow chartreuse, Benedictine, lemon
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California Love
Codigo Reposado Tequila, Prosecco Syrup, Savoia, acidified grapefruit, Topo Chico, Meyer lemon
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Green Envy
Monkey 47 Gin, cucumber, ginger, lime, Canton Domaine
Brunch Cocktails
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Premium Bottomless Mimosas
G.H. Mumm Champagne, orange juice
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Bottomless Mimosas
Sparkling wine, orange juice
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Set Ultimate Bloody
Skyy vodka, rocoto leche de tigre, shucked oyster, olives, tajin, togarashi, caviar bump
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Bellini
Absolut citron, white peach, lemon, sugar, sparkling wine
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Perfect Paloma
Don Julio Blanco, REMIX perfect paloma, hibiscus
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Aguila Carajillo
Codigo 1530 Reposado, Liquor 43, espresso, cinnamon
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Farrah Fawcett
Flecha Azul reposado, peach schnapps, rose, guava, hibiscus, citrus, mixed berries
Shared For The Table
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Patio Split Spritz
Moet & Chandon Brut Split, Aperol, Botanical Liqueur, St Germain
Classic Cocktails
21-
Old Fashioned
Bulleit bourbon, sugar, bitters
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Manhattan
Bulleit rye, sweet vermouth, bitters
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Mojito
Bacardi superior, mint, sugar, soda
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Cosmo
Absolut Vodka, Cointreau, cranberry & lime
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Negroni
Tanqueray 10, campari, sweet vermouth
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Margarita
Espolon Blanco, Cointreau, lime & agave
Free Spirit Cocktails
12-
Raspberry Rhapsody
Raspberry, basil, lemon, orgeat
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Minty Mist
Cucumber, mint, lime, agave
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Orchard Oasis
Apple, pomegranate, lemon, honey
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Double Edged
Spirit free almave blanco, passion fruit, agave, firewater bitters, fever tree sparkling pink grapefruit
Beers
12-
Pilsner, Stella Artois
Belgium, ABV 5.2%
-
Light Lager, Coors Light
Colorado, ABV 4.2%
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Hanamachi Japanese Dry Lager
Anaheim, ABV 5%
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Lager, Modelo
Mexico, ABV 4.4%
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Heineken
Amsterdam, ABV 5%
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Slap & Tickle IPA
Anaheim, ABV 6.7%
Wines by The Glass
Bubbles
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Prosecco, Adami “Bosco Di Gica” Brut
Valdobbiadene Superiore DOCG, Veneto, Italy (S,V)
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Champagne, Veuve Clicquot Brut
Reims, France (S,V)
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Crémant D’ Alsace Rosé
Lucien Albrecht Brut, Alsace, France (S,V)
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Champagne Rosé, Perrier-Jouët
Blason, Épernay, France (S,V)
Whites
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Pinot Grigio, Giocato, Goriška Brda
Primorska, Slovenia 2023 (O, S)
6oz
9oz
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Sauvignon Blanc, Chalk Hill
Russian River Valley, Sonoma County, California 2023 (O, S, V)
6oz
9oz
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Sauvignon Blanc, Domaine Eric Louis, Sancerre
Loire Valley, France 2023 (O, BD, V)
6oz
9oz
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Chardonnay, Frank Family
Carneros, Napa Valley, California 2023 (S)
6oz
9oz
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Chardonnay, Domaine Séguinot-Bordet
Chablis, Burgundy, France 2023 (S, V)
6oz
9oz
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Chenin Blanc, Lieu Dit
Santa Ynez Valley, Santa Barbara, California 2023 (O,S)
6oz
9oz
Pink & Orange
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Rosé, Chateau D’esclans ‘Whispering Angel’ 2022
Provence, France 2023
6oz
9oz
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Orange, Breaking Bread “Marmalade”
Dry Creek Valley, Sonoma, California 2024 (V,S)
6oz
9oz
Reds
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Pinot Noir, Joseph Jewell
Eel River Valley, Humboldt County, Calfornia 2023 (D,V)
6oz
9oz
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Frappato, Feudo Di Santa Tresa “Rina Russa
Sicily, Italy 2023 (O,V)
6oz
9oz
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Grenache, Terroir Al Límit Històric Negre
Priorat, Catalunya, Spain 2021 (S,V)
6oz
9oz
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Nebbiolo, Borgogno Barolo
Langhe DOC, Piedmont, Italy 2021 (O,BD,V)
6oz
9oz
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Malbec, Jardin De Hormigas “Meteora”
Paraje Altamira, Mendoza, Argentina 2021 (O, S, V)
6oz
9oz
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Cabernet Sauvignon Blend, Chateau Chantelune
Margaux, Bordeaux, France 2017 (S)
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Cabernet Sauvignon, Aperture ‘Montage Estate’
Alexander Valley, Sonoma County, California 2023 (S)
6oz
9oz
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Cabernet Sauvignon, Daou Reserve
Paso Robles, California 2022 (S)
6oz
9oz
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Zinfandel Blend, The Prisoner
California 2022
6oz
9oz